New Orleans chicken on the wing

By VicentaLakin

New Orleans chicken on the wing

Recipe Recommendations

  • chicken wings 500G
  • New Orleans dressing bag appropriate amount
  • soy sauce appropriate amount
  • honey appropriate amount
  • corn oil appropriate amount

Steps for New Orleans chicken on the wing

  • 1
    Clean the wings of the chicken, filter the water
  • 2
    Add a pack of Orléans without water。
  • 3
    New Orleans
  • 4
    Smash it evenly, put it in a bag, pick it up for the night. It's in a bag to rub the chicken wings in the pickle, which is more delicious. It's mostly clean and easy. Zenium
  • 5
    The oven preheats 220 degrees, 20 minutes。
  • 6
    When it's preheating, we'll put a layer of tin paper on the grill and paint a layer of oil
  • 7
    Put wings on it and paint oil for each. When it's roasted, the wings don't dry. I'm not going to flip the oil. I've just had a plate of oil
  • 8
    Preheating success, putting the grill in the middle of the oven. When it's 10 minutes left, take it out and brush the oil and check the wings. Put it back in the oven and keep cooking. The remaining seven minutes of the oven at this time。
  • 9
    Prepare a bowl of corn oil, soy sauce, honey blend。
  • 10
    When the remaining four minutes are left, take it out and brush a mixture. Put it back in the oven and keep cooking. After that, the oven has one minute left. Time's up, come on。
  • 11
    Completed Chart
  • 12
    Completed Chart
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    Completed Chart

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