Ice mooncake
By VicentaLakin
It's a year of mid-Autumn Jubilee, our family likes moon cakes, everything, ice-skin cakes made today, nothing to bake, nothing to eat, and children can eat a few in a breath
Recipe Recommendations
- Ice skin mooncake powder 100g
- pure water 50g
- bean paste 100g
- purple sweet potato powder half a teaspoon
- sweetening
- other
- ten minutes
- simple
Steps for Ice mooncake
1
It's easier to get ice cream and mooncake2
Add pure water3
Soft, soft4
split the skin into 30 g, the soybean pie into 20 g, how much can it be divided, freely assembled5
I'm going to put the rest of the pack together with half a spoon of potato powder6
Take the purple, and fill it in the flower7
Wrap it up like a bag of soup8
Put it in the mold, push it down, press it down9
Take it out10
Five of them11
It's beautiful. It's easy. It's easy12
Enjoy