Cranberry sprouts
By VicentaLakin
The main diet of diets is taken from whole wheat flour, corn flour and ordinary flour, all of which is a diet。
Recipe Recommendations
- eggs one
- water 170g
- sugar 20g
- oil 20g
- whole wheat flour 100g
- corn flour 100g
- Medium gluten flour 100g
Steps for Cranberry sprouts
1
one egg, 170 g water, 20 g sugar (feated or less) and 20 g oil。2
Smuggle evenly. Add yeast three grams evenly3
Add 100 grams of ordinary flour, 100 grams of corn flour and 100 grams of whole wheat flour, evenly mixed with a razor。4
Cover the lid and wait for release。5
Wake up to bubbles。6
Take the right amount of cranberry to shreds。7
Add 25 grams of cranberry shredds and evenly mix the noodles。8
Take an eight-inch mold, oil the surface。9
Move the mixed pasta into the mold and wipe it with a razor。10
Wait for a second fermentation. The fermented noodles produce a lot of bubbles in the middle. Watch your step. Don't touch it。11
Cold water into the steam pan. It'll be steamed for half an hour12
Let's get out of here。13
Slice after cool。14
If you don't like cranberry inside, you can put it on the surface。Cranberry sprouts Make Tips
The pastry is made of low-strength flour, the finished tissues are loose and very good。