Chef Peng's chicken
By VicentaLakin
Recipe Recommendations
- cucumber appropriate amount
- red pepper appropriate amount
- chicken breast appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- ginger appropriate amount
- salt appropriate amount
- peanuts appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Chef Peng's chicken
1
Cut the cucumbers, pick up the red peppers, and spare garlic。2
The chicken chest cuttin is added to the sauce, pepper powder, starch, salt, wine, and a ten-minute pick-up of ginger tails。3
I'll put the plate in the pickle4
The fire boils with the right amount of oil and puts it in garlic and peppers。5
And then the chicken goes into the chicken and the fried。6
It's been a long time since I've seen it。7
And then I'm going to die。8
And then I pour the fried peanut9
Quick flip and load。10
One more completed chart。