Frozen chicken chops

By VicentaLakin

Frozen chicken chops
WHAT DO YOU CALL IT? THERE'S LESS OIL, MORE OIL, MORE OIL, MORE THAN 20 GRAMS OF OIL PER DAY FOR A BABY OVER THE AGE OF TWO, WHICH MUST BE MORE THAN ONE BLOW, AND THE FRIED FOOD IS NOT NUTRITIOUS. MOTHER'S OWN HOME TO MAKE LOVE TO CHICKEN CHOPS, DON'T WORRY ABOUT THE FRIED OIL, DON'T WORRY ABOUT THE OIL, DON'T BE UNSANITARY, AND DON'T EAT BADLY. MONTHLY REFERENCE AGE: 20M+

Recipe Recommendations

  • chicken breast 1 block
  • eggs one
  • cornflour 30 grams
  • bread crumbs 30 grams
  • salt appropriate amount
  • white sugar appropriate amount
  • milk appropriate amount
  • white pepper appropriate amount
  • oil appropriate amount

Steps for Frozen chicken chops

  • 1
    Chicken chest clean。
  • 2
    Sliced with a knife, and I cut three slices of chicken chest。
  • 3
    And then he took a blade of meat, and it got loose。
  • 4
    Placing salt, sugar, white pepper powder, milk, chicken in the bowl, even scratching, salting, salting for more than half an hour, and making the first day of the day for the fridge to fry, which is a little bit more fragrance, oil, etc. That's the key. Don't forget it。
  • 5
    Prepare three bowls of starch, egg fluid and baker/tortilla。
  • 6
    The bakery is gone, the instant cornflake。
  • 7
    Just crush it。
  • 8
    Put the pieces of meat in the powder, and both sides。
  • 9
    Then put it in the egg fluid and roll around。
  • 10
    Then we'll wrap up the corn tatters/breadcrackers, as much as possible。
  • 11
    The pans have a small amount of oil, the heat has been put into the chicken chops, one of which is cooked and turned over。
  • 12
    It's fine to make two faces of gold。
  • 13
    I'll get you some chicken chops.
  • 14
    Visible tender。
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