The original milk tea

By VicentaLakin

The original milk tea

Recipe Recommendations

  • black tea 15g
  • Sanhua Light Milk 100ml
  • milk 200ml
  • water 1500ml
  • white sugar 120g

Steps for The original milk tea

  • 1
    Let's wash the tea with hot water twice。
  • 2
    burn 1,500ml of water in the pot
  • 3
    When the water boils, red tea, three flowers of light milk, milk added together for seven minutes. (There is no sifter at home for this step to wrap up the tea with a veil or make it with a tea bag of that, I use it in bulk
  • 4
    Then three minutes with sugar。
  • 5
    The last two or three times past the milk tea. It tastes better when it's cold。