lettuce and egg soup
My son doesn't like cabbage very much, but he likes lettuce very much.
Recipe Recommendations
- Earth eggs of 2
- lettuce 50 grams
- salt appropriate amount
- chicken essence appropriate amount
- qingshui appropriate amount
Steps for lettuce and egg soup
1
Eat clean lettuce and break it for later use.
2
Beat the eggs and set aside.
3
Stir the eggs in a hot oil pan.
4
Add appropriate amount of water to boil.
5
Put the lettuce in and blanch it quickly, bring the water to a boil again, add salt and chicken essence and remove from the pan.