Tomato fried eggs
By VicentaLakin
- sweet and sour
- fried
- half an hour
- simple
Steps for Tomato fried eggs
1
Tomato wash, go to Ti, cut big。2
Eggs are made of egg fluids, and a quarter of a spoon of salt is mixed。3
After heating the boiler, the egg drops into the egg fluid, and the eggs turn up quickly, as soon as the eggs are ready。4
Fill it with oil, heat it up, put it in tomatoes and white sugar and squeeze it with shovels。5
When the tomato comes out of the juice, the salt is added and the eggs that were made up before are evened。Tomato fried eggs Make Tips
1. Sugar followed by salt, which produces a sweet taste of tomato eggs. As for the amount of sugar, I usually put a couple of tomatoes (moderated) with a few spoons of sugar。