Tacos
By VicentaLakin
I CUT HALF WITH A PEAR FLOWER, AND I MADE SIX PIES, WHICH ARE VERY SIMILAR TO KFC'S TACO PIE. IT'S BEEN A LONG TIME. YOU CAN STEAM IT A LITTLE, AND IT'S SOFT. IT'S EASY TO MAKE BREAKFAST WITH IT。
Recipe Recommendations
- ordinary flour 200g
- olive oil 9g
- salt 4g
- water 120g
- yeast 3g
Steps for Tacos
1
200 grams of flour, 9 grams of olive or corn oil, 4 grams of salt, 3 grams of yeast。2
All the water is poured into soft and soft, evenly。3
Guy wakes up for 10 minutes。4
Growing strips, cutting into six uniform agents。5
Cover the agent for 10 minutes, flatten it and round it with a cane。6
The cake is not coated with oil, the little fire is heated, the face of the face is lifted with a cane, gently placed in the pan, covered in the pan, and the small fire is maintained。7
In about 40 seconds, when you see a little bubble on the face, you flip over。8
Slightly 3 or 40 seconds, out of the pot, on the beat. Put a cap on it and let the pasta go soft。9
Soon six pies will be burned, the freezer will be kept, breakfast will be made of Mexican chicken rolls, old Beijing chicken rolls, fresh cattle and so on。10
You can change water to spinach juice and make it green. Pumpkin mud, yellow pie skin. I'll change it to corn paste and whole wheat flour and make it coarse。