Skinny fish soup

By VicentaLakin

Skinny fish soup
Fish soup is a home-grown soup with ham sausages and tomatoes that children love. Fish chips are good, fresh and smooth, evenly coloured, good-looking and highly nutritious。

Recipe Recommendations

  • fish fillet a
  • tomatoes a
  • coriander 3 pieces
  • celery second root
  • ginger halves
  • green onions half a
  • cooking wine a spoonful
  • soy sauce half a spoonful
  • starch a spoonful
  • white pepper a little
  • salt appropriate amount

Steps for Skinny fish soup

  • 1
    Fish pelts are cut into thin water, wine, a little salt and two ginger blisters. Fuck
  • 2
    Beep over an hour. It's been a long time since I've been able to clean up the white pepper
  • 3
    It's half an hour with a hand
  • 4
    Half a pot of clean water to open this empty block and cut all the dishes. Celery onions cut the part of the tomatoes cut the celery leaves and cut the fragrance leaves
  • 5
    The onions and celery roots and ham and tomatoes are increased when the water starts。
  • 6
    Water boiled after. Scratch the fish with chopsticks
  • 7
    When the fish boils out of the water, it closes the fire with a little bit of chicken and salt in the celery leaves and cuisine pan

    • Skinny fish soup Make Tips

    It's fine to float. It's only a half an hour before it tastes。

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