Potato chips
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- simple
Steps for Potato chips
1
Let's cut the potato slices2
Pelican cut-off3
Pork slices, tweezers4
When it's hot, put it in an onion jar, put it in a piece of meat5
Rolling into potato chips and swirling into the old salsa and evenling, adding a little water to prevent drying. Pot6
If you join the peppers, they'll be ready7
Out of the pan