Roasted nachos

By VicentaLakin

Roasted nachos
A GOOD CORNFLAKE CAN MAKE SNACKS, OR BE IN MILK YOGURT, WHILE DRINKING MILK AND CHEWING IT, AND THOSE WHO DON'T LIKE THE SMELL OF MILK LOVE TO DRINK MILK. MONTHLY REFERENCE AGE: 12M+

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Steps for Roasted nachos

  • 1
    Food: 35 grams of corn chips: 10 grams of walnut oil, 25 grams of honey
  • 2
    walnut oil and honey are all pouring into the nachos. Snacks: No honey, no sugar, no sugar。
  • 3
    Smuggle it with a spoon, so that every piece of oil and honey is even。
  • 4
    The oven starts to roast at 170 degrees for 10 minutes. 160 degrees of roasting is also possible, with a slightly longer temperature of two or three minutes。
  • 5
    Everyone's ovens can be smaller and different until the last two minutes, looking at the color。
  • 6
    It's hot. It's cold. Chew one
  • 7
    It's cool and can be sealed and preserved。
  • 8
    Done。

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