Sea cucumber

By VicentaLakin

Sea cucumber
The steamed eggs of sea cucumbers are nutritious and soft and suitable for men, women and children。

Recipe Recommendations

  • Soaked sea cucumber a
  • eggs two
  • okra a
  • sesame oil appropriate amount
  • soy sauce appropriate amount

Steps for Sea cucumber

  • 1
    The sea cucumbers are bubbled early and the eggs and the sunflower are washed clean。
  • 2
    When the egg fluid is dispersed, the warm water mix (1:1.5 ratio of the egg fluid to the hot water) is added to the sift bowl。
  • 3
    Sea cucumber slices。
  • 4
    Put the cucumbers in the steam bowl。
  • 5
    Cover the lid
  • 6
    PUT IT IN THE OVEN, LOWER MIDDLE. STEAM MODE, 100 DEGREES, 25 MINUTES. I USE THE HAL T3NON OVEN WITH STEAM. IF YOU DON'T HAVE A STEAM FUNCTION IN THE OVEN, YOU PUT IT IN THE STEAM PAN FOR 20 MINUTES。
  • 7
    A small spoon of salt is burned with water in the pot, and the acupuncture is put in the acupuncture for three minutes and a dry slice is extracted。
  • 8
    When the eggs are evaporated, a spoonful of raw, a tea spoon of perfume is put in the cut ace。
  • 9
    LET'S GO ENJOY IT. EGGS TASTE SOFT, SEA CUCUMBER Q。
  • Sea cucumber Make Tips

    The egg fluids must be sifted, and the filters are more subtle. If the filtration of the egg fluid is accompanied by a slight bubble that can be punctured by toothpicks, the evaporated eggmeal surface is smooth。

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