Sugar and honey oranges

By VicentaLakin

Sugar and honey oranges
When I was a kid, when I had a headache, Mom asked me what I wanted to eat. I always get out: orange cans. Dad then went to the nearby shop and bought it, half an orange can under the belly, and drank a few more canned soup, and felt half sick, wondering whether it was really sick or because of Moo. Now fresh fruits are readily available, but they can't eat that desire and satisfaction, while fresh oranges are on the market, buy themselves a pot of oranges, put them in the freezer, take them out when they want to, and enjoy the good times that have passed away。

Recipe Recommendations

  • seedless tangerine of 8
  • rock sugar 30 grams
  • water appropriate amount

Steps for Sugar and honey oranges

  • 1
    Prepare non-nuclear citrus, ice cream
  • 2
    Orange strips off the skin
  • 3
    Take off the white orange
  • 4
    Take care of all the oranges
  • 5
    Put oranges in the casserole
  • 6
    Put it in the ice cream
  • 7
    Add appropriate quantities of water
  • 8
    Turn on the electric pottery fire
  • 9
    Burn and turn the fire. 20 more minutes
  • Sugar and honey oranges Make Tips

    Chest: 1, orange meat fever, orange cool, with a combination that can be reconciled, but in a can, the amount of ice sugar can be reduced by its own taste