Pigbone soup
By VicentaLakin
Recipe Recommendations
- pig bones of 3
- eggs of 2
- Jiang 4 tablets
- onion the 2
- coriander 1
- white pepper 1g
- salt appropriate amount
- chicken essence 2g
- flour water appropriate amount
- salty and fresh
- cook
- several hours
- ordinary
Steps for Pigbone soup
1
Pork bones are cut, washed and put in the pot, boiled with enough water2
Let's get rid of the foam and keep cooking3
I've been cooking for more than three hours, and I've added two waters in the middle until the soup is white4
Bones, a little white pepper in the pot, a little ginger, five minutes5
The eggs were scattered into the pot and some flour water was mixed with flour. With salt, chicken is fine. Turn off the fire。6
When the soup's ready, put it in the cut onion and fragrancePigbone soup Make Tips
in our case, this soup is called sa soup, which i can't find, but it's not too much pepper, it's mostly a ginger, it's a cedar, and it's a little thick