A pears chip
By VicentaLakin
There's always an inexplicable taste for the potato, and every time I see it, I have to take a few. The potato color is pretty, but it's hot, it's dry, and the kids usually don't like it so much, so they make dessert with Sydney, and they don't have to put sugar on, they're really sweet and smooth. High-fibre, low-fat combinations
Recipe Recommendations
- purple potato several
- pear a
- water appropriate amount
- sweetening
- ten minutes
- ordinary
Steps for A pears chip
1
Get your food ready2
Potato varnished3
Sydney's going to have a big slice4
The potatoes are cold, they're sliced5
Put the potatoes in the platter with Sydney6
Add appropriate milk7
Let's get the machine together. Let's make a mess8
The sweet, smooth pears and potatoes are readyA pears chip Make Tips
1. Potato picks sand and tastes better. 2. Milk is included according to the circumstances and as long as the baby is able to drink, not too thin。