Smelt

What would happen if you wrapped sandfructose in the bread when you baked the sarcophagus? I found Mr. Meng's bread, sarcophagus and noodles, and sarcophagus. I wanted to wrap as much of the sugar as possible, and I was afraid that the sugar would be too sweet, and I ended up with just two sugars for mini money. One bread eats only two sugars, and I'm sure it won't be sweet enough. Each of the rolls is sewd tight, and it is hoped that the interface will be firmly sealed to prevent the fudge from melting out during the baking. There was also some miscalculation, where the marshmallows melted and swelled in the baking, and eventually spilled out the weakness of the noodle. Out of the oven, check the results, one is perfect, one is thin, the other two are probably empty? I'd love to break it while it's hot, but I'm scared. Fudge must be hot, and it'll flow everywhere. At last, it hangs into the cold, cutting open the only thing that is perfect, and the fudge melts and swells and sank with cooling, leaving a hole in the bread。