Steam-based shrimp
By VicentaLakin
Recipe Recommendations
- base shrimp appropriate amount
- onion appropriate amount
- chaotianjiao appropriate amount
- Very fresh. appropriate amount
- white vinegar appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- garlic white appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Steam-based shrimp
1
Shrimp is washed with water and the shrimp head is cut off。2
Slice the onions, licorice, fragrance, peppers。3
Then take a small bowl, and put it in a nice slice of chili, garlic, and a proper amount of salt and vinegar, and stir it up to taste。4
Then we put a bit of soy sauce in it, and then we pour it into the stench, and then we put onions and fragrance on it5
When you're almost ready, you can steam the shrimp you've packed for 5-8 minutes, so you can eat it when it's ready6
All right, this is what shrimp looks like when it's steamed7
Pick up the chopsticks and eat them. This food pattern is a little overrated8
That's the real picture9
There's a good way to skin shrimp, with a shrimp tail in your left hand, with a chopstick in your right hand, with a shell in your mouth, and then a bowl, with a stick in your mouth, the shrimp is all in your mouthSteam-based shrimp Make Tips
We'll eat the shrimp while it's hot