We'll have some eggs

By VicentaLakin

We'll have some eggs

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Steps for We'll have some eggs

  • 1
    The yolk, which separates the three eggs, and the omelette, respectively, are balanced with a little salt。
  • 2
    A little hot pot, a thin oil in it, pouring yolk into it, turning the pot into a round lollipop。
  • 3
    When the surface is condensed, several circles are cut out from the base of the flower mouth。
  • 4
    It's hot and oily
  • 5
    Put the venom in the pan and turn the pot so that the eggs can be chorded。
  • 6
    The omelette surface is not fully condensed, so it can stick together。
  • 7
    When they're cooked, they'll have to be bigger than yellow。
  • 8
    I've left out all the pre-made rice. It's rice made out of ham and eggs and onion salt. It's not written in any detail. It's fine. This can be done in the pot, but it'll be a little busy
  • 9
    The omelet is folded, and then flip it over and hold it down。
  • 10
    Make breakfast with tomato potato soup, cut the dots and make a nice flower

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