Fruit tea
By VicentaLakin
Autumn is a big harvest season, and I'm used to having some fruit boils and it tastes so good. It's probably a habit, and the kids love the culinary tea. They're so special that if they like to add a little bit of red tea with a little bit of fruit and a little bit of tea, huh. I'm very busy this summer, and I'm gonna take the kids up after naps and have some fruit tea around the small round table with a little tea. In just a few minutes, we'll talk about dreams, Tang Poe, interest. We've been packing up for an interest class when we're done with tea, although we've had a great time。
Recipe Recommendations
- huanghuali a
- peach a
- Rose stand
- sweetening
- cook
- ten minutes
- simple
Steps for Fruit tea
1
Pear and peach and rose2
Wash the peaches and the pears, and the roses just wash them off3
I'll feed the pot with a proper amount of water4
Pour fruit into start-up fruit teaFruit tea Make Tips
Don't cut it too fast or there'll be no fruit. It's better to put it in when it's fast