Tea and green beans
By VicentaLakin
It's summertime, and a nice iced green bean cake is a good choice. But the thought of crushing the green beans through the sift and standing in front of the pot is a great headache. But I now have a solution. It's so easy to grind green beans with a breaker and roll green beans with a baker. The breaker is super green beans that can be done in five minutes, and the green bean sand is particularly delicate. I don't know how many times faster than the traditional sifting. All of a sudden, everything was so simple and easy。
Recipe Recommendations
- peeled mung bean 500G
- butter 150g
- sugar 200g
- maltose 100g
- matcha powder 10g
- sweetening
- baking
- half an hour
- ordinary
Steps for Tea and green beans
1
I've been immersed in water for six hours. I've changed water several times。2
Leached green beans dry moisture, laid on a grill, steamed with a steambox for 25 minutes until the green beans were ripe。3
The green beans that are then fertilized are cold, and are grinding them into green bean sand with a breaker. You can add a proper amount of milk, which is easier to stir。4
Pour green bean sand in the toaster. At the same time, softened butter, fine sugar and malt sugar were pouring in, turning on the bakery and setting it at 45 minutes。5
And then the job goes to the bakery. It's about 45 minutes before you let the toaster roll up to the green bean mud without a razor. This time has to be adjusted, according to the humidity of the green beans that you were steaming before。6
The well-doed green bean mud is part of it. Add tea powder, and it'll be even。7
The mashed green bean mud is grouped in groups by the size of the green bean mold, which is then pressed out of the flower line. (Green Bean Model brushes with salad oil, anti-poll.)8
If you want to paint it, you can take a bit of tea and green bean mud and press it on the linen part。9
And then press the original green pea mud。10
It's like a green bean cake with a different color。11
You can also rub a proper amount of tea and green bean mud in the smell, be careful not to rub it too evenly, then roll round and crush the line with a mold, so you can get the green bean cake from the marble trail。12
You can also put the tea and the original on half, and then you can get a simple two-packed green bean cake with a mold。Tea and green beans Make Tips
1. The made green bean cake seal is put in the freezer and tastes better. Refrigeration can be maintained for approximately five days。