Mango toast
By VicentaLakin
Recipe Recommendations
- mango puree 50g
- eggs one
- water 100
- salt 2g
- sugar 25g
- high-gluten flour 200g
- yeast 2g
- butter 15g
Steps for Mango toast
1
Add mango mud to sugar first and then to the toaster. Medium2
Then put high powder and yeast and start the sweet bread program3
Add butter after first and face procedures4
You can give it all to the toaster. You can do whatever you want5
Bread it up... and face it up to the toast6
Once the toast is completely cooled, slice it and start eating it with homemade mango mud. Mango mud is based on my recipe Mango Mango Mud7
Completed Chart8
Completed ChartMango toast Make Tips
1. THE DIFFERENT BRANDS OF FLOUR ARE NOT WATER-SORTED, AND IT IS SUGGESTED THAT 10 TO 20 GRAMS BE RETAINED FOR FIRST USE, AS APPROPRIATE, AND THAT 2. BREAD MACHINES ARE USED BY AB-6CN033. THE YEASTS ARE NOT MIXED WITH SUGAR, SALT, OR OTHERWISE THE YEASTS ARE AFFECTED