Garlic
By VicentaLakin
Recipe Recommendations
- asparagus appropriate amount
- garlic appropriate amount
- steamed fish oyster sauce appropriate amount
- corn oil appropriate amount
Steps for Garlic
1
Plum, cut to the bottom root2
after cutting off the root, cut the base skin with a naozi, which is part of the most troublesome step of the course3
Cleaning off4
Burn the water. Put it in the stork5
Cook it out, put it in salt, pour it into shredded garlic, pour it into steamed fish oil6
When the boiler heats up, it is put in corn oil, which is poured into the americium and mixed. Ha ha ha ha ha ha