Wine and chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings 500G
- soy sauce three scoops
- cooking wine a spoonful
- red wine three scoops
- salt appropriate amount
- ginger three or four diapers
- white sugar a spoonful
Steps for Wine and chicken wings
1
The chicken wings are washed and boiled for 10 minutes with the aim of removing blood impurities and reducing the time of subsequent burning2
You get dry water, you burn hot oil in the pot, you put ginger chips down, you throw wings over the wings of the chicken and you burn them to yellow。3
I'm going to go with the raw, saloon, the white sugar, and I'm going to pour the red wine, and I'm going to put it on fire。4
Scramble to the juice, salt to the plate, and there's no need to get too dry。Wine and chicken wings Make Tips
It's necessary to get the water in front of it, to go to dirty impurities, and to reduce the time of late burning