Fries
By VicentaLakin
Oil bars are one of the breakfasts people like. The oil bars sold on the morning market are so flaming, they look attractive, and they have brands with no storks. You can't buy it. Learn to make oil bars. Safe and convenient. Get up in the morning and loose the face for about 30 minutes, and you'll be able to eat the rest assured. Make yourself a stick for health。
Recipe Recommendations
- flour 500G
- fried dough stick yeast powder 20g
- water 300ML
Steps for Fries
1
Flour and yeast flour are mixed in even water and surface. Scratched into a smooth face, sealed for about 30 minutes2
Noodles are as thin as pie3
To cut into strips. It depends on the size of your frying pan, cut the right face, and put some oil on it4
Take two noodles over and press them with chopsticks5
Don't get too hot. Try it first, then pull a stick of oil and blow up6
They're all floating, they're blowing up, they're blowing up on their own. Okay7
The family ate all the fat ones and took pictures of the remaining skinny ones。8
Share9
ShareFries Make Tips
One, the face of the oil bar must be loose, and the fire must be light. It's not excavated. 3. It's based on the yeast instructions。