Pelican chicken

By VicentaLakin

Pelican chicken
Precious salt is salty and salty. It's a spice that we always use. It can be homemade or purchased. Precious chickens have wings, each of them tastes like pepper salt. Try

Recipe Recommendations

  • chicken wings 400 grams
  • oil 8 ml
  • pepper 25 grams
  • yellow wine 15 ml
  • salt 15 grams
  • soy sauce 20 ml
  • ginger 20 grams

Steps for Pelican chicken

  • 1
    Prepare the peppers and salt
  • 2
    Let's start with a little sparkle
  • 3
    I'll fire the salt to the ground
  • 4
    Put the salt and the pepper in the dish. Internal
  • 5
    Smash it into fine powder, or pepper salt
  • 6
    When the wings of the chicken are washed and cut
  • 7
    Get the yellow wine, the pepper salt, the ginger chips and the raw cigarettes
  • 8
    The yellow wine, the raw, the ginger, the chicken wings, and a spoonful of pepper salt
  • 9
    It's a 200-degree preheat
  • 10
    And join the chicken wings
  • 11
    Put it in the frying pan, blow it in 10 minutes
  • 12
    Then I'll flip the wings
  • 13
    It'll be blown up in five minutes

    • Pelican chicken Make Tips

    Premium salt may be adjusted to its own preferences and may be kept in seals at least once. 2. Different air fryers can be baked in ovens or fried in open fire

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