Tomato lobster
By VicentaLakin
Recipe Recommendations
- Longli fish 800g
- millet pepper of 3
- garlic cloves of 3
- shallots a little
- big tomato one
- small tomatoes 100g
- soy sauce 3ml
- salt 5 pieces
- sugar 1 scoop
- peanut oil 5ml
- hot and sour
- stewed
- half an hour
- ordinary
Steps for Tomato lobster
1
Prepare the ingredients one day in advance, please follow the picture。2
Go in the pot, down the garlic fragrance, like spicy rice peppers。3
One minute for a big tomato and a little tomato。4
Add ketchup and a little salt。5
Put in water, cover the pan, and roast it on fire。6
Fire, get down the fish7
Big fire soup, with little pepper chips and little onion rings。8
It's better to have green and rice。