Wine and sweet potatoes
By VicentaLakin
Recipe Recommendations
- Purple sweet potato paste 50 grams
- glutinous rice flour 100 grams
- wine 100 grams
- water 500 ml
- sugar 30 grams
- sweetening
- cook
- ten minutes
- ordinary
Steps for Wine and sweet potatoes
1
Prepare the food2
The millet powder goes to the mashed potatoes3
Add a little warm water to mix evenly4
Scratch the face of light5
Scratch to circle6
It's pouring water in the pot and burning the round7
Cook to circle float8
Pour in the wine and add sugar9
Just boil the fire10
Done11
Done