red bean soup
Ingredients: rock sugar,water,adzuki bean
Recipe Recommendations
- adzuki bean 100 grams
- rock sugar 20 grams
- water 700 grams
Steps for red bean soup
1
Prepare the red beans first.
2
Then wash it clean.
3
Put water in the pan.
4
Put the small beans into the pan.
5
Cover and press the porridge button for 1 hour and 30 minutes to trip and cook.
6
Pour into a bowl and serve.