Secret meat sauce

Recipe Recommendations

• golden sauce 200g
• pork 150g
• Jiang 20g
• cooking wine appropriate amount
• water starch appropriate amount
• white sugar appropriate amount
• MSG appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Secret meat sauce

1

150g of pork, 200g of golden sauce, 20g of ginger.

2

Chop the pork into dice.

3

Cut the ginger into minced powder.

4

Add a little cooking wine and water starch to the pork, mix well, add shredded ginger and mix well.

5

Raise the pan to heat the oil and add the minced meat.

6

Cook in a small amount of water and stir-fry the minced meat with medium to medium heat.

7

Add golden sauce.

8

Cook slowly over low heat and stir constantly with a hand spoon. This process is commonly known as "walking sauce".

9

Add appropriate amount of white sugar and monosodium glutamate to taste. At first, the oil and the sauce merge together, which is called "oil into the sauce"; slipping the oil out of the sauce, which is called "oil out of the sauce". The whole process takes about 2- 3 minutes. The surface of the sauce can be shiny.

10

Remove from the pan and put into a bowl.

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