Piggy Paige

By VicentaLakin

Piggy Paige
Every little pig, every day's new possibility。

Recipe Recommendations

Steps for Piggy Paige

  • 1
    The croissant is cut in half and the body is made; the nut bread is cut in two slices and wings are made; and the ham is sliced in ham, the head, ears, limbs and tails, salad sauce and black sesame are made in eyes and noses。
  • 2
    Decorate the pallets with cucumber chips (or other vegetables) and draw the alphabet with ketchup。
  • 3
    And finally a carrot juice。