Fried pork chops
By VicentaLakin
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Recipe Recommendations
- pork chops 4 pieces
- onion several
- Jiang several
- miso 2 tablespoons
- cooking wine a little
- salty and fresh
- fried
- several hours
- simple
Steps for Fried pork chops
1
Pork chops clean the asphalt2
Slash it with a knife3
Put in a drop of starch, two spoons of salsa, ginger onions, wine, graft with your hands for three hours4
Don't mix it with chopsticks5
The last bread is in the freezer and it's cut to pieces6
The smaller the better7
I'll put the pickled pigs in the bread crumbs8
You can blow pork chops with a little fire