Potato soup

POTATOES, ALSO KNOWN AS MELONS AND POTATOES, ARE A WELL-NOURISHED AND RICH NATURAL FOOD SUPPLEMENT, RICH IN PROTEINS, STARCH, CELLULIN, AMINO ACIDS, CARROTS, VITAMINS AND POLYAMINO ACIDS, KNOWN AS “LONG-LIVED FOODS”. POTATOES CAN RAPIDLY ADJUST ACIDS PRODUCED IN HUMANS SUCH AS RICE, FLOUR, MEAT AND EGGS, MAINTAIN A WEAK ALKALI BALANCE IN HUMAN BLOOD AND CONVERT CARROTS THAT ENTER HUMANS INTO VITAMIN A. POTATOES CONTAIN LARGE AMOUNTS OF CELLULOSE AND FRUIT GLUE, WHICH STIMULATE DIGESTIVE FLUIDS AND GASTROINTESTINAL CREEPING, THUS PROVIDING CONSTIPATION, AND ARE THE MOST CONVENIENT AND EFFECTIVE THERAPEUTIC MEANS OF COMBATING CONSTIPATION. FLOUR POWDER IS A WARM STOMACH AND GAS, BUT IT IS MORE DIFFICULT TO DIGEST, EATS WITH POTATOES, WARMS THE STOMACH, AND FACILITATES DIGESTION。