Garlic shrimp

By VicentaLakin

Garlic shrimp

Recipe Recommendations

  • shrimp 400 grams
  • cooking wine 10 grams
  • green pepper 10 grams
  • red pepper 10 grams
  • garlic 40 grams
  • salt 3 grams

Steps for Garlic shrimp

  • 1
    The shrimp was placed in the second section with a bamboo stick to pick out the shrimp line。
  • 2
    Cut the long shrimp and clean it up。
  • 3
    Shrimp squared on the slab, cut across the back, don't cut it。
  • 4
    Add salt。
  • 5
    Infusion。
  • 6
    Grab even, pick up 20 minutes。
  • 7
    Garlic is crushed with a knife, and the red pepper is cut to spare。
  • 8
    They pour olive oil into the frying pan, put garlic in it, and the fragrance smells. "and other edible oil"
  • 9
    Rolling into shrimp。
  • 10
    It's all red and then it's filled with the right amount of water。
  • 11
    Add salt。
  • 12
    If you fall into the red pepper, you'll get out。
  • 13
    The finished chart。
  • 14
    Easy to do。
  • 15
    A fast food。
  • 16
    Delicious
  • 17
    Rich

    • Garlic shrimp Make Tips

    Shrimp lines are shrimp intestines, and if they are broken, they can be picked again in the next section. It tastes better when the shrimp's back pickled and doesn't like chili. Salt is added to the individual population。

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