Pumpkin dumplings
By VicentaLakin
Recipe Recommendations
- Fanggua appropriate amount
- pork appropriate amount
- flour appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- vegetable oil appropriate amount
- sesame oil appropriate amount
- cooking wine appropriate amount
- Very fresh. appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white pepper appropriate amount
- qingshui appropriate amount
- salty and fresh
- cook
- several hours
- ordinary
Steps for Pumpkin dumplings
1
Flour mixed with clean water, flat and a noodle waking for about 25 minutes, during which time the noodle was smooth2
Pork chops are added to the vessel with vegetable oil, salt, chicken concentrate, perfume, wine, white pepper powder, very fresh sauce oil, onions and ginger paste mixed in。3
The guacamole was purified, the guacamole and the seed was removed, the raisins were wiped with a dishwasher, and a little salt was mixed up to go to the water. min4
Fanguas squeezed and cut with a knife5
Put it in the meat pie and mix it evenly。6
Wake up, roll up, pick up the agent, round up the flat, and make a dumpling7
It's full of material. The dumplings are packed8
I'll boil the dumplings with water, and I'll boil the dumplings twice. Out9
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