Scrambled aoi

By VicentaLakin

Scrambled aoi
Like eating gumbo. This dish is of high nutritional value. The teeth aren't too good lately, and the softness of the autumn is better. It's nice to have a soft and soft taste, and it's worth trying。

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Steps for Scrambled aoi

  • 1
    Autumn Autumn Autumn feels like some wood。
  • 2
    Wash it and cut it
  • 3
    I'll cut it down according to my preferences
  • 4
    Hot oil, onions, accelerants
  • 5
    Scrambling the accelerants
  • 6
    We'll cook the pot for about five minutes, then we'll put salt on it。
  • 7
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  • 8
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    • Scrambled aoi Make Tips

    It won't take long to cook, the food will change color。

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