What you do is clean
It is convenient, affordable and healthy. Making more snacks can be eaten, which is definitely not worse than supermarkets.
Crispy cheese biscuits
By SimBailey
Recipe Recommendations
- low-gluten flour 280 grams
- high-gluten flour 120 grams
- eggs of 2
- milk powder 80 grams
- powdered sugar 170 grams
Steps for Crispy cheese biscuits
1
Stir the oil and sugar until white, slowly add the egg in and stir, then add the high-gluten flour, low-gluten flour, cheese powder, and baking powder, and stir well.2
Shape it, stick it with Chokoli beans, or add dried green onions. Peanut, sesame seeds, melon seeds and other personal hobbies.3
You can bake a general household microwave oven, turn it to 200 degrees, and dry it.