Pink casserole

By VicentaLakin

Pink casserole
After cuisine, the water turns red. It's beautiful. It can be a natural dye

Recipe Recommendations

  • red amaranth appropriate amount
  • flour appropriate amount
  • eggs appropriate amount
  • shallots appropriate amount
  • ginger appropriate amount
  • garlic appropriate amount
  • pepper appropriate amount
  • salt appropriate amount

Steps for Pink casserole

  • 1
    Creaming, cold and shredded; fried eggs crushed and added onions of garlic, salt, pepper powder. Combination
  • 2
    It's cold and noodles with pink water that's pasted. It's pink
  • 3
    The noodles are small, flat, and put the pie on
  • 4
    One is a dumpling type and one is a square. dumplings are more common. The square is to think of only frying the skin, the square is to fold the sides to the middle, cover the material, and press a little pressure
  • 5
    Two sides, one side

    • Recipe Categories

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