I can't believe it
By VicentaLakin
It's got cancer and diet, heat and heat, blood and blood, kidney spleen, liver and beauty
Recipe Recommendations
- bitter gourd 1 piece
- peanut 1 handful
- salt appropriate amount
- white vinegar 1 scoop
- vegetable oil appropriate amount
- dried red pepper appropriate amount
- pepper appropriate amount
- bitter taste
- Qiang
- ten minutes
- simple
Steps for I can't believe it
1
I'm going to cut it open2
Slash3
Put the proper amount of water in the pot, burn it, put it in the guacamole, turn it off4
Put it in cold water, keep it tight, green5
Get some water and put it in the plate6
Put the right amount of oil in the pot and make ready peanut rice7
The peanuts are above the bitter melon8
Put a spoonful of vinegar, a proper amount of salt9
With fried pepper peppers10
Put it on a bitter melon and leave the peppers behind11
It's finished. It's beautiful. It's nice