Sakakawa's cooking
By VicentaLakin
Recipe Recommendations
- lettuce appropriate amount
- oil wheat appropriate amount
- water spinach appropriate amount
- Chaojian appropriate amount
- dried chili 10g
- laojiang 3g
- pepper 3g
- garlic 1 clove
- slightly spicy
- fried
- ten minutes
- simple
Steps for Sakakawa's cooking
1
Material2
I'll pick up the leaves and the poles3
Dry pepper chops, garlic slices, old ginger chops4
Hot boiler oil, dry peppers, garlic chips, peppers, aroma5
Two minutes on the pole6
We'll have a minute to get the leaves out of the kitchen7
Out of the pan