Red oil and eggplant

By VicentaLakin

Red oil and eggplant

Recipe Recommendations

  • eggplant 400 grams
  • sesame red oil One and a half teaspoons
  • soy sauce two teaspoons
  • minced garlic appropriate amount
  • green onion appropriate amount
  • balsamic vinegar a teaspoon
  • pepper oil a little

Steps for Red oil and eggplant

  • 1
    Cheese wash
  • 2
    It'll burn in flames for 15 minutes
  • 3
    The steamed eggplants are torn to pieces
  • 4
    Get the garlic, the onion flowers
  • 5
    Add two tea spoons, one tea spoon and half sesame red oil, one tea spoon and vinegar, and a little precipitating pepper oil
  • 6
    I'll just put the tummy on the eggplant
  • 7
    Done

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