Spinach noodles

By VicentaLakin

Spinach noodles

Recipe Recommendations

  • spinach 250g
  • gluten 1 block
  • peppercorns a little
  • chili powder 1 scoop
  • garlic 3 petals
  • vinegar 1.5 spoon
  • soy sauce 1 scoop
  • sesame paste 1 scoop
  • salt a little
  • sugar 1/3 spoon
  • sesame oil 1 scoop
  • vegetable oil 1 scoop
  • onion a little

Steps for Spinach noodles

  • 1
    The pasta is soft in advance, gently presses with the hand and washes repeatedly with fresh water (to remove the acid from the band)。
  • 2
    In the hot water, it is hot and hot。
  • 3
    The spinach is in the boiler and it's cold。
  • 4
    Scrambling spinach drys the water segment。
  • 5
    Noodle slices in spinach。
  • 6
    Onions, garlic chops。
  • 7
    Put in pepper powder。
  • 8
    A spoonful of vegetable oil, a spoonful of perfume is poured into the pot, and the peppers are drawn out。
  • 9
    Heat oil is quickly mixed in pepper powder。
  • 10
    Add raw smoke, sugar, salt, vinegar, sesame sauce and two spoons of cold water mixed into juice。
  • 11
    Just pour the juice into the spinach noodle。
  • 12
    The finished product。
  • 13
    The finished product。
  • 14
    The finished product。