Shrimp steam fans
By VicentaLakin
Recipe Recommendations
- shrimp appropriate amount
- Longkou vermicelli appropriate amount
- garlic appropriate amount
- oyster sauce appropriate amount
- Meiji Fresh Soy Sauce appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- steamed fish oyster sauce appropriate amount
- cooking wine appropriate amount
- vinegar appropriate amount
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Shrimp steam fans
1
Shrimp cut off the back and cut it with a knife2
Dragon mouth fan hair3
Load the plates, put them in the fan, put them in the shrimp4
Hot oil, fragrance5
Garlic oil in the bowls, raw, fresh sauce, wine, vinegar, sugar, steam fish oil6
The juice is evened into the shrimp, so let's get 10 minutes of steam out of the pot