Crab tofu

By VicentaLakin

Crab tofu

Recipe Recommendations

  • crab 2 only
  • Silk tofu 2 boxes
  • ginger appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • garlic appropriate amount

Steps for Crab tofu

  • 1
    Crabs clean up and cut into small pieces
  • 2
    Hot pot cold oil makes ginger garlic smell with little fire
  • 3
    Crabs in the pot, a proper amount of wine boils to red, water clear, water not too much to drown the crabs
  • 4
    The fire breaks open, and the sliced bean rots in the pot with a proper amount of raw sugar
  • 5
    Ten more minutes after the fire starts, and the proper amount of salt will come out. Pot
  • Crab tofu Make Tips

    One, the use of crabs and tofu can increase or decrease freely, and it's usually finer, easier to taste and better to taste, depending on the number of people eating. Crab-flavored ginger and wine: can be put in more quantities