Pork fragrance
By VicentaLakin
The eaters love beetles, they're going to buy them with pork dumplings, and they're selling them all. Looks like there's a lot of people who like pickles. It's nice to have a sauerkraut with pork with it。
Recipe Recommendations
- fennel 300g
- pork 300g
- wheat flour 500G
- sesame oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- chicken powder appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Pork fragrance
1
Twenty minutes with wheat powder2
The pork pie is mixed in one direction with ginger paste, salt, chicken powder, raw smoke, pelican oil, pepper powder. Power3
We're going to mix the onions with the mixed pork pie4
The fragrance washes clean and shredds and mixs the pork in the pot5
And with sesame oil, salt, chicken powder, it's all stale6
It's made into a medium-size pasta7
♪ To be round and round ♪8
Add peddle between dumpling skins9
Squeeze back and forth and wrap the dumplings10
Cook the pot and boil it11
Cook it and you'll enjoy itPork fragrance Make Tips
1. Water dumplings are adapted to individual preferences. 2. A small amount of salt and chicken powder may be added to the meat pie, and then added to the aroma, and then to the amount of salt and chicken powder, so that the water dumplings may be finer. Three, boil the dumplings。