Pickles

By VicentaLakin

Pickles

Recipe Recommendations

  • cucumber 4 pieces
  • garlic 1 head
  • chili 2 pieces
  • tender ginger 2 blocks
  • soy sauce 1 small bowl
  • soy sauce 5 scoops
  • balsamic vinegar 4 tablespoons
  • white sugar 1 scoop
  • peppercorns a little

Steps for Pickles

  • 1
    cucumber wash
  • 2
    We'll cut it in about four centimeters, then we'll cut it in four
  • 3
    Cut it and put it in the big bowl
  • 4
    It's four hours to pick up the cucumber water
  • 5
    Dry the cucumber in four hours
  • 6
    Get chili and ginger and garlic ready
  • 7
    Scratch, screech, screech, screech, screech, screech, screech, screech
  • 8
    Put the cut ingredients in the cucumber bowl
  • 9
    Add adequate salt
  • 10
    I'm going to join a small bowl, and I'm going to eat half the bowl
  • 11
    Add five spoons
  • 12
    Four spoons of vinegar
  • 13
    Put a big spoon of sugar in it
  • 14
    Smuggle evenly
  • 15
    I put in a proper amount of pepper, and there's no pepper at home, so I put in some yellow, red and red peanuts
  • 16
    Peppers. You can put them directly
  • 17
    Cleaning the pot and pouring it to the right amount of oil
  • 18
    Smuggle evenly腌2个小时就可以吃了

    • Pickles Make Tips

    If you don't like oil, you can save the peppers and oil. Drop it

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