How to make Cocoa rolls - VicentaLakin's Recipe

Recipe Recommendations

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Eggregated yolk, egg yolk mixed with flour and 20 grams of sugar and milk

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Emelty with lemonade and a third of the rest of the sugar

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The good eggs are in the form of butter and a third of them are added to the yolk

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And then you pour the pickled yolk paste into the rest of the protein. In the bowl

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It's pouring into a square grill with oil on it

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The electric oven is 170 degrees hot for five minutes. The stove

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Light cream and cocoa powder, and cocoa powder

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Cream or baked cocoa cake

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The paper rolls are sealed and frozen for over half an hour

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Open the slice

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A plate, or a cup of cereal, or breakfast