Onion cake
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- onion appropriate amount
- vegetable oil appropriate amount
- salt appropriate amount
- boiling water appropriate amount
Steps for Onion cake
1
Flour with a proper amount of boiling water, evenly, rubbed into a noodle when it's not hot, and the longer you wake up, the softer the cake2
Wake up and dry flour on the board, cut into a flat-size agent and flatten3
Scratch the skin, so that the salt is stuck to the skin4
A little bit of vegetable oil paint is even5
Spills of flowers and rolls6
Pick it up7
I'll make a cake8
Hot pots are branded with gold on both sides, so that they can fall a few times in the pot before they come out