Pire sauce
By VicentaLakin
Autumn color, fall smell。
Recipe Recommendations
- pork 150g
- red pepper half a
- yellow pepper half a
- green pepper half a
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- vinegar appropriate amount
- Weijixian soy sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Pire sauce
1
Pepper wash2
Break it in pieces3
Pork slices4
The frying pots are filled with the right amount of oil, the fragrances, the ginger, the slices of meat, and a little bit less vinegar to make the flesh more tender5
I'm going to join you6
I'm going to add salt and soy sauce7
Out of the pot。Pire sauce Make Tips
A little bit of vinegar and a little bit of fresher meat is used in the fried meat tablet。