Milk and potatoes pie
By VicentaLakin
IT IS BELIEVED THAT MANY PEOPLE KNOW THAT SWEET POTATOES ARE NUTRITIOUS AND CONTAIN MORE THAN 10 TRACE ELEMENTS SUCH AS DIET FIBRES, CARROTS, VITAMIN A, VITAMIN B, VITAMIN C, VITAMIN E AND POTASSIUM, IRON, COPPER, SELENIUM AND CALCIUM. NUTRITION IS OF HIGH VALUE AND IS DESCRIBED BY NUTRITIONISTS AS THE MOST BALANCED HEALTH FOOD. WE'RE USUALLY STEAMING POTATOES, OR MAKING THEM CHOW, BUT THEY CAN CHANGE FROM ORDINARY TO HIGH-QUALITY WESTERN SWEETS。
Recipe Recommendations
- sweet potato 150g
- fine sugar 15g
- butter 35g
- Digestive biscuits 55g
- milk powder 7g
- water 28g
- egg yolk one
- sweetening
- baking
- half an hour
- ordinary
Steps for Milk and potatoes pie
1
Potatoes cut into thin slices2
Put a spoon on the potatoes and turn them into mashed potatoes3
A digestive cookie is powdered with a grinder. It can also be put in a thick bag with a stick4
Put the cookies in the bowl5
Add 20 grams of melted butter, evenly mixed6
Split the cookies into three pieces, put them in a living round egg mold for the French-cameler, flatten them with a spoon, press them tight, and put them in the freezer7
In the pan, put red potatoes, sugar, butter, 8 grams of yolk and milk powder, water8
Two to three minutes for the little fire9
Split the mashed potatoes into three pieces and put them in the pastries10
The rest of the yolk and a little bit of water11
PUT IT IN THE EASTINGER K40C OVEN, WHICH IS PREHEATED TO 200 DEGREES, ON THE SECOND FLOOR, BAKED FOR 15 MINUTES TO THE SURFACE12
Put the freezer in the freezer and get rid of it